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Hundreds huddle for holiday meal

More than 2,000 meals were served to employees and physicians over three shifts at Bridgeport Hospital’s annual holiday celebration, Dec. 18 – 19 in Fresh Inspirations Café. Michael Ivy, MD, chief medical officer (above, l-r) helped serve desserts with Mike Tatta, director, Laboratory and Radiology Services, and Rick Walters, Patient Care Operations director, Fiscal Support Services.